STARTERS
Oysters Gillardeau no.3 58 each
Tomato consommé, pickled tomatoes, marcona almonds, basil & lovage 185
Jambon noir de Bigorre with grilled bread 210
Tuna Crudo, aji amarillo, lime, cilantro, cucumber & grilled bell pepper 215
Bleak roe from Kalix 30 grams served with sourdough bread, sourcream, red onions & lemon 365
Handcut steak tartar, capers, cornichons, dijon, egg yolk, espelette pepper &
sourdough bread 195
L'escargot´s Provençal 185
Chantarelle toast, whipped Brillat-Savarin, hazelnut & truffle 265
Boiled half lobster served with toast, aioli & dijonnaise 315
Saffron, garlic and fennel gratinated half lobster & french fries 345
200g smoked shrimps with aioli, dijonnaise & sourdough bread 190
MAIN DISHES
Crispy polenta, grilled zucchini, tomatoes, sautéed green beans, roasted sunflower seed & basil mayonnaise 335
Blackened pike-perch, cauliflower purée, roasted fennel, tomatoe, dill & lobster butter 415
Grilled turbot on the bone, new potatoes, horseradish, sugar peas, shrimps & browned butter 525
Pork belly, chanterelles, celeriac puree, grilled pointed cabbage & sauce suprême 395
Steak frites, grilled ribeye, tomato salad, sauce bearnaise & french fries 445
Veal rib eye, “boulette d`avesnes” with sautéed green beans & french fries 405
Handcut steak tartar, capers, cornichons, dijon, egg yolk, espelette pepper,
green salad & pommes frites 315
Whole boiled lobster served with toast, aioli & dijonnaise 595
Whole saffron, garlic and fennel gratin lobster & french fries 625
DESSERT & CHEESE
French Cheese Plate 185
Tarte Tatin with roasted almond ice cream 145
Crème brûlée 115
Chocolate mousse with almond crunch & almonds 75
A scoop of sorbet or ice cream 45
Truffle 39
THREE-COURSE MENU
choose from
L'escargot´s Provençal
Tuna Crudo, aji amarillo, lime, cilantro, cucumber & grilled bell pepper
Blackened pike-perch, cauliflower purée, roasted fennel, tomatoe, dill & lobster butter
Veal rib eye, “boulette d`avesnes” with sautéed green beans & french fries
A French cheese platter with fig marmalade
Crème brûlée
695
VEGAN MENU
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